Come along with me as I journal about my latest cooking and gardening adventures. Discover what grows in my zone five garden, and see what new recipes I try from my cookbook collection each week.

As I share recipes and information from my kitchen, I invite readers to comment and share ideas along with me in this blog. I am looking to increase followers to my blog, so that I may learn more about cooking and gardening.

Since moving to Midland, Michigan, I have been reading and researching many cooking journals, cookbooks and collected recipes from the past thirty years. Organizing pictures of gardens I enjoy has also been a joy for me, as I continue to learn about garden design and horticulture.

angel food cakes

angel food cakes
this kitchen is seasoned with love

Thursday, April 22, 2010

scones and blackberries

today is the start of something great! a new project to keep my thoughts and dreams alive....a blog. for years i have looked forward to time that i can spend cooking and gardening and doing all things around my home.. although i do enjoy volunteering in the community, i seem to come alive when i can have time to bake, cook, decorate, and plant...and, now i can write more about what i love and share my passion with others.

i appreciate all of my gardening and cooking friends over the years, and what they have shared with me and taught me about their own love for cooking and growing. i welcome eveyone to share with me as i journey in the days ahead, through the seasons.

today just felt like a day for scones. this recipe comes from tracy sterns' book called tea party. the scones can be varied with coconut, tea leaves, dried fruit or even chocolate chips. they are best served warm from the oven. i chose to make them into hearts, but they can be cut into any shape for any occasion.

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