welcome

Come along with me as I journal about my latest cooking and gardening adventures. Discover what grows in my zone five garden, and see what new recipes I try from my cookbook collection each week.



As I share recipes and information from my kitchen, I invite readers to comment and share ideas along with me in this blog. I am looking to increase followers to my blog, so that I may learn more about cooking and gardening.



Since moving to Midland, Michigan, I have been reading and researching many cooking journals, cookbooks and collected recipes from the past thirty years. Organizing pictures of gardens I enjoy has also been a joy for me, as I continue to learn about garden design and horticulture.

angel food cakes

angel food cakes
this kitchen is seasoned with love

Saturday, July 24, 2010

baked pita crisps

slice pita pockets into triangular wedges, add a bit of olive oil with garlic and herb seasoning, and bake these crisps in a 350 degree oven. garnish with parsley and fresh basil.  these crisps can be served with sliced cheese, chopped olives, or even salsa. 

 here, i served the warm pita crisps with a small amount of roasted tomatoes for an evening appetizer 

No comments:

Post a Comment