Come along with me as I journal about my latest cooking and gardening adventures. Discover what grows in my zone five garden, and see what new recipes I try from my cookbook collection each week.

As I share recipes and information from my kitchen, I invite readers to comment and share ideas along with me in this blog. I am looking to increase followers to my blog, so that I may learn more about cooking and gardening.

Since moving to Midland, Michigan, I have been reading and researching many cooking journals, cookbooks and collected recipes from the past thirty years. Organizing pictures of gardens I enjoy has also been a joy for me, as I continue to learn about garden design and horticulture.

angel food cakes

angel food cakes
this kitchen is seasoned with love

Sunday, September 19, 2010

dill pickle potato salad

another great variation on standard potato salad is one made with dill pickles.  this recipe uses chopped red potatoes, dill pickles, green onion and celery.

also adding to the great flavor is traditional cole slaw dressing mixed with Dijon mustard added to taste.  i also season this salad with salt, pepper, and a bit of dried dill. 

for the garnish, i used chopped romaine lettuce, added just before serving. this salad can be served with chicken, fish or even burgers.  it is great during the summer or even during colder months.                                                               

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