vegetable steamer

vegetables are so tasty when steamed. i have been using this vegetable steamer to prepare vegetables in recent weeks and have noted the increased taste, better texture and enhanced flavor of them.

the best vegetables to steam include: brocolli, green beans, carrots, and asparagus.  the steamer is placed over boiling water in a saucepot and then covered.  when cooking is completed, the steamer opens to serve the vegetables.  i purchased this steamer at williams sonoma.

steamers have been in use for years, however; i have just found mine again and am rekindling my love of all things natural.

Comments