Come along with me as I journal about my latest cooking and gardening adventures. Discover what grows in my zone five garden, and see what new recipes I try from my cookbook collection each week.

As I share recipes and information from my kitchen, I invite readers to comment and share ideas along with me in this blog. I am looking to increase followers to my blog, so that I may learn more about cooking and gardening.

Since moving to Midland, Michigan, I have been reading and researching many cooking journals, cookbooks and collected recipes from the past thirty years. Organizing pictures of gardens I enjoy has also been a joy for me, as I continue to learn about garden design and horticulture.

angel food cakes

angel food cakes
this kitchen is seasoned with love

Monday, May 28, 2012

bacon, tomato and noodles

when dinner time is a bit rushed but there is still a need for something tasty and delicious, try this recipe for bacon, tomato and noodles.  i use yolk free egg noodles and make just enough for two people.  cut about 4 slices of bacon into a large sauce pot and brown.  drain and add one chopped small white onion, and 1 can of crushed tomatoes or fresh chopped tomatoes.  add 2 tablespoons fresh parsley chopped and salt and pepper to taste.  cook to thicken and then add cooked noodles and stir.
this is a tasty dish adapted from Rachel Ray and can be served with bread sticks and a green salad or green vegetable.  this is one of those go to dishes for a quick and easy dinner that everyone will enjoy.

No comments:

Post a Comment