more green tomatoes

this week i found fresh green tomatoes from Canada at my local grocery store.  these were amazing tomatoes, large and firm, and tasted wonderful baked in the oven.

i have shared my green tomato recipe before, but wanted to share this week that these tomatoes were available the last week of march.  i baked these tomatoes for at least 30 minutes after slicing them and preparing them on the sheet pan.

green tomatoes are a great side dish for any chicken or fish entree.  the soft texture after baking gives the tomatoes a superb flavor and taste.  green tomatoes are one of my all time favorite dishes, and baking them has to be my favorite technique.